Above the judge talks to 4-H members in the Junior Showmanship class about showing their dairy animal. The Dairy show takes place under the large tent next to the livestock building.
Showmanship Classes
4-H DAIRY BREED CLASSES
Our 2008 Grand Champion shown by Brittny!
Showmanship Classes
Breed Classes

Above Miriah shows her goat Arielin in our 2008 Dairy Goat Show.
Showmanship Classes
Breed Classes
Recorded & Unrecorded grades are welcome and will be placed in their breed of appearance
*Every goat needs to be listed on a health form to be able to show.
Show Superintendent is Melody Reynolds @ thereynoldsbarn@cox.net
An audience watches as one of the rabbits are judged.
Showmanship Classes
Breed Classes
Class 1.
A. Meat (small) -Chinchilla (Standard), Commercial, Sable, Silver, Silver Martin, Florida.
B. Meat (standard) -American, Beveren, Californian, Champagne D'Argent, Cinnamon, Creme D'Argent, Chinchilla
(American), Commercial, Hotot, Lop (English, French), New Zealand, Palomino, Rex, Satin, Silver Fox, Havana,
Harlequin, Lilac, Siamese Sable.
C. Meat (giant) -Checkered Giant, Chinchilla (Giant), Commercial, Flemish Giant.
Class 2. Wool & Fur Breeds: American Fuzzy Lop, Angora, Jersey Wooly, Rex, Satin.
Class 3. Mini/Dwarf Breeds -Dutch, Dwarf Hotot, English Spot, White, Himalayan, Jersey Wooly, Mini
Rex, Netherland Dwarf, Polish or Britannia Petite, Tan, Belgium Hares.
Class 4.
Lop Ear Breeds -American Fuzzy Lop, English, French, Holland, Mini.
Class 5.
Pet -Any rabbit that does not meet requirements of classes 1 -4. Judging will include condition,
handleability, and structural correctness. Color pattern will not be considered.
Each of the classes 1 -5 may be divided into the following sections:
A. Junior Doe -under 8 months, not less than 4 months.
B. Junior Buck -under 8 months, not less than 4 months
C. Senior Doe -8 months and over
D. Senior Buck -8 months and over
Class 8.
Knowledge test - must be taken by all 4-H members who show rabbits
Show Superintendent is Ronnie Pierce @ bamps100@aol.com

Pictured is a Rhode Island Red Chicken Hen
Showmanship Classes
Members will show their skills in raising, selecting, conditioning, evaluating and handling poultry. Members age: 8-18 but not 19
as of January 1, of the current year.
Meat and Egg Production Classes:
1. Ducks-all breeds competing. A. Single drake B. Single hen
2. Meat Birds -Broilers Entry must give date chicks were started. Group of 3 birds per entry.
3. Meat Birds -Fryers and Roasters Entries must give date chicks were started.
Judging will be on live meat standards. Group of 3 birds per entry.
4. Egg Production -all breeds, varieties, and crosses competing A. Single pullet B.Single hen
5. Fancy Breeds and Varieties-Standards
Any standard breeds and varieties may be entered. Only mature birds will be accepted.
A. Single male B. Single female C. Trio-consisting of one male and two females.
6. Fancy Breeds and Varieties-Bantams A. Single male B. Single female C. Trio
7. Pigeons: Entry must state breed and variety. Only mature, healthy birds will be accented.
8. Eggs-One half or full dozen small, medium, large or extra large eggs.
Judged on uniformity of size, cleanliness, shell and
interior quality.
Official Rhode Island 4-H Exhibit and Livestock Guidelines
Classes are subject to change without notice
When bring livestock to the fair please make sure all health certificates are present at time of arrive for inspection . If you have any questions about the health of your animal please refer to the link above.
4-H'ers need to bring their livestock to the fair between 1 PM and 6 PM on Friday.
The goat show is a ONE day event and no barn is provided. Exhibitors can park their trailers/cars in the shade of the pine tree area and work from their trailers/cars. Please follow signs for livestock entrance. You will not be allowed to enter through fair grounds.